Exploding Kefir!
Our kefir is made with fresh raw milk from our cows. I recently made a rather potent batch of it!
Kefir is fantastic stuff, however, it can sometimes get a little bit fizzy. Don’t be put off. This is good, although it can be quite sharp to the taste. Rest assured your good bacteria load is heavy!
So, for those that don’t know:
Kefir is a fermented milk drink.
It is made by putting Kefir ‘grains’ with warm milk.
The bacteria in the grains consume the lactose in the milk
The PH goes down and it ferments
IF EVERY PERSON ON THE PLANET, DRANK IT…………………….. a large portion of the population would not need to visit doctors and hospitals. You would feel great.
But……………..because the effects of drinking kefir may never be visible, it is hard for some people to see the point in taking it. All I can say to those people is persevere, believe in yourself, listen to your body, the effects of NOT drinking it could be profound.
Did you know-
Kefir can be applied topically. experiment with it, it won’t harm you, you may be surprised at the results
Dogs can benefit from drinking it. Your dog is a wolf at heart. It was never meant to eat carrots or cereal!!
We even have a customer who feeds it to her horse!
What do you mean by “Kefir can be applied topically”? We bought some from you at Nantwich Market today.
Hi,
Kefir can be applied like a cream on affected skin.
We used to be frequent buyers from Andrew and Lucy, but having moved to Devon earlier on in the year we haven’t had any of their lovely milk or Kefir. My wife has had a nasty bout of gastritis recently and tried several prescribed medicines. None of these have had an effect. Whilst visiting family last week we called in and bought milk and Kefir from Andrew. Now three days later my wife’s pain and discomfort has virtually gone. She’s been suffering for a month and is sure that the Kefir has done the trick. Thanks Andrew and Lucy, keep up your excellent work.
Richard and Sally.
PS will freezing have a detrimental effect on your milk of kefir?